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Menu Plan Monday 4/20

Menu Plan Monday Week of April 20th

Monday – Baked Chicken, Salad,Baked Potatoes & Pineapple
Upside Down Cake.

Tuesday – Sweet & Sour Pork Chops, Stuffing and Mashed Potatoes

Wednesday – Spaghetti, Salad, Garlic Bread

Thursday – Curried Lamb, Brown rice, Fruit salad & Jello

Friday – Meatballs in Brown Gravy, Mashed Potatoes and Salad.

Saturday – Chicken Biscuit Casserole and Salad.

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This entry was posted on April 20, 2009 by in Weekly Menu Plan.
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